Cheryl's Corner Cheddar Bay Biscuits

Like Red Lobsters

Cheddar Bay Biscuits

2 ½ cups Bisquick baking mix

 ¾ cup cold whole milk

 4 tablespoons cold butter (1/2 stick)

 ¼ teaspoon garlic powder

 1 heaping cup grated cheddar cheese

Bush on Top:

 2 tablespoons butter, melted

 ¼ teaspoon dried parsley flakes

 ½ teaspoon garlic powder

Pinch of Old Bay Seasoning  (this is my change to the recipe instead of salt)

Directions:

1. Preheat your oven to 400 degrees.

2. Combine Bisquick with cold butter in a medium bowl using a pastry cutter or a large fork. You don't want to mix too thoroughly. There should be small chunks of butter in there that are about the size of peas. Add cheddar cheese, milk, and ¼ teaspoon garlic. Mix by hand until combined, but don't over mix.

3. Drop approximately ¼-cup portions of the dough onto an ungreased cookie sheet using an ice cream scoop.

4. Bake for 15 to 17 minutes or until the tops of the biscuits begin to turn light brown.

5. When you take the biscuits out of the oven, melt 2 tablespoons butter is a small bowl in your microwave. Stir in ½ teaspoon garlic powder and the dried parsley flakes. Use a brush to spread this garlic butter over the tops of all the biscuits. Use up all of the butter. Makes one dozen biscuits.

*Note*

You may use your Redi Set Go Gt Xpress mini muffin pans for this recipe

just grease the muffin pan put a tablespoon of batter and let cook about 8-9 min.

*Note* For breakfast

make the biscuits, cut in half, cook up some sausage patties and some eggs with cheese melted on,  cut the eggs with a shot glass, and place a piece of egg on one half of biscuit and one sausage patty,  there you have it a cute Lil breakfast Sammy, and boy are they good. When you try these let me know how they came out!

Cheryl's Corner Photo, Egg and Sausage Cheddar Bay Biscuits

Taste like a Doughnut, But its not

French Breakfast Puffs Redi Set Go Style

*NOTE
You can make these in the oven in mini muffin pans also
just up the time to 12-15 min.

Cheryl's Corner Recipe and Photo

French Breakfast Puff Recipe

   1/2 cup of Milk

1 egg
1/4 cup Melted butter

1/2 cup sugar

1 tsp. Real Vanilla or 1 vanilla bean seeded

1 1/2 cup flour

1 1/2 tsp. Baking Powder

1/2 tsp. salt

1/2 tsp. fresh grated nutmeg

Mix all ingredients together, i mix up the wet first then put in the dry,

mix so its thick and guey.

Preheat your Redi set go gt xpress and spray you little muffin pan

that goes inside with Pam.  When the green light goes on

put a small spoon of batter in each well close the lid and set timer for

7 min. depending on the size it should cook in 7-10  minutes.

when there done you may roll them in powder sugar or

sugar and Cinnamon. makes about 18-24

should look like this before its cooked.

The end result, yummerz with coffee in the morning.
Cheryl's Corner Recipe and Photo



Sandwich bread and Turkey Avocado sandwich from your Pizza Dough And GT Xpress Redi Set Go

Cheryl's Recipe and Photo

Just grab one of the pizza dough balls that you made from your

bread machine (Pizza Dough Bread Machine Recipe is the next recipe down from this in the next post) and press it down to make the size sandwich you like, cook it for

7 minutes, 3 1/2 minutes per side in your GT Xpress cooker on the bottom round part.

The finished bread should look like this

Then to make a sandwich, slice in half and fill with your favorite sandwich fillings

Today i made Turkey Mustard and Avocado, don't forget to salt and pepper your Avocado,add lettuce and there ya have it, yummy and it tasted like

it came from the deli. Really, the only thing missing was Pickles, I'm fresh out!

Yum

Cheryl's  Corner

Pizza dough bread machine recipe & GT Xpress Redi Set Go

Cheryl's Corner Recipe & Photo

Recipe:

3 1/2 cups flour

1 cup warm water

2 ½ Tsp.  yeast

2 tablespoons honey

1/4 cup olive oil

1/2 Tsp salt

To Mix Pizza Dough in a Bread Machine:

Throw all the ingredients in, set to dough only setting, push start. That's it!  

Once the machine "beeps" and your dough is ready, it's time to go on to the next step - Rolling Out The Dough.

Roll the dough out on a floured surface, roll into a cylinder, cut into 12 pieces, wrap each piece in a baggy and  and  put in  a bag to use for later or press down to make a circle and   to fit the bottom of your GT Xpress

To Make in your GT Xpress Redi Set Go:

First spray GT Xpress with Pam spray or butter, *Note*(I like to sprinkle some corn meal  on my pizza doughs)  cook on one side your flattened out pizza dough  for 3 ½ min on one side and 3 ½ min on the other side, take out  and put your pizza ingredients what ever you like and put back in for about a min or two to melt the cheese, that’s it Pizza from your own kitchen.

Note, use what ever ingredients you have on hand

Caramelized Onion Focaccia



Cheryl's Corner Recipe and Photo



½ cup mashed potatoes or flakes
3/4 cup water
2 tbsp. Olive oil
1 tbsp. sugar
1/2tsp salt
2 cups flour
1 1/2 tsp. Yeast
3/4 mozzarella cheese, shredded
2 tbsp. Parmesan cheese, shredded

Onion Topping:

1 cup Black olives  
3 tbsp. butter
2 medium onions
2 cloves garlic minced

oregano *optional

Place all ingredients, except cheeses and onion topping, in your bread machine in the order recommended by the manufacturer.

When dough is finished, grease a pizza pan or cookie sheet.

Pat dough into a 12 inch circle on pan ~ this may take a while as it likes to shrink back up but keep working at it and you will get it patted out. Cover and let rise in warm place for about 30 minutes or until almost double.

While the dough is rising, prepare the onion topping. Melt butter in skillet over medium-low heat. Cook onions and garlic in butter 15 to 20 minutes, stirring occasionally until onions are brown and caramelized.



When dough has risen, heat oven to 400º. Make deep depressions in dough at 1 inch intervals stick black olives in the dough. Spread topping over dough. Sprinkle with cheeses.

Bake 15 to 20 minutes or until edge is golden brown.

Cut into wedges and serve warm.

Serves 4-6





Cheryls Moist Bread Machine Cornbread

Cheryl's Corner Recipe and Photo

 This is my almost famous cornbread in the bread machine recipe, you must use the quick bread, batter bread setting, and you must take out the mixer paddle when it beeps for you to add nuts or raisins, although those are not included in this recipe. Quick breads are called quick breads because you don't want to over mix them and if you just threw these ingredients into your bread maker and pushed bake, you would not get a good product in the end, it would be hard and tough.

                                   
 1 cup cornmeal
1 1/4cup flour
4 teaspoons baking powder
3/4 cup sugar
1 teaspoon salt
1 teaspoon vanilla (real vanilla beans)
2 eggs lightly beaten
1 cup milk
1 cup instant mashed potatoes ; (cooked,cooled)
1/4 cup melted butter or oil

Instructions
Follow the instructions that came with your bread machine in terms of which ingredients to put in the machine first. Make sure that you set your bread machine to (quick bread) Batter setting or cake setting, and just start your machine after all ingredients are placed in there, close the lid and when it beeps to put in the nuts(not for this recipe) take out the paddle so you wont have a hole in your bread to big, about 1 hour and a half in my bread machine. Enjoy! *Note* mix this with a spoon all the ingredients before you start your bread machine.
***NOTE***
to take this recipe up a notch, after you cut the corn bread
drizzle melted butter over your bread, Now its ready.



Cheryl's Corner Recipe and Photo



Blueberry Muffins Sandwich Maker Style

Cheryl's Corner Recipe and Photo

 Here's a real easy recipe for your sandwich maker, just plug in your sandwich cooker and heat it up, spray it with Pam, get your favorite blueberry mix out, get it ready, i add extra blue Berry's to my mix,,its a little bit more messy but there extra good that way,
So just mix it to the box instructions, and pour the batter, not to much in your sandwich maker close the lid and cook for about 5 min, don't open the lid, and when your done you got some yummy little blueberry treats, i cut them in half and sprinkle them with Powdered sugar, they are great with coffee

Recipe and Photo By Cheryl

photo By Cheryl