This Recipe as you can see in the photo, turned out wonderful and my husband loved it, it had no chance.
You may also use ready made char grilled burgers, just heat them in the Xpress rather then cook them.
|Cheryl's Corner, Recipe and Photo|
Serves; 1 people
1/4 lb. lean ground beef
1/4 teaspoon salt and pepper
2 balls of ready made pizza dough for the buns
pressed or rolled out to the size of your patty's
corn meal for sprinkling the bread
Preheat GT Express and spray with no-stick spray. Combine meat and salt and pepper and shape into large round patty, about 5 inches around, set aside. Roll or press out your dough balls sprinkle with cornmeal on each side, place in your Redi set go bottom round part sprayed with no stick spray,. Cook for 4 min on each side 1 bread roll at a time, after your bread is done cook your hamburger patty with the top shut, keeps the splatters down, about 4 min on each side, add your favorite cheese i used Swiss. Then melted remove and build your burger with all your favorite